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OU Kosher
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No Antibiotics, No Hormones - OU Kosher Pasture-Raised Beef and Poultry
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NO SHIPPING ON DECEMBER 24, 25, 31 OR JANUARY 1
NY HOME DELIVERY:
- NO THURSDAY DELIVERY ON DEC 25 OR JAN 1
- BROOKLYN DELIVERIES ON DEC 24 AND DEC 31 WILL BE MADE BETWEEN 9AM-5PM
WHAT PEOPLE ARE SAYING
That was the best steak I've ever eaten.
- David, Boston
I was amazed at how different it tasted, and the color difference. My family loves this chicken!
- Val, Cherry Hill
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Specials

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Chuck Steak
This workhorse steak is packed full of flavor and has a bit more texture than our rib steaks. If you are looking for a more affordable steak, or just love a good beefy piece of meat for the grill, you've found it! Cut about 2" thick.
1 steak per pack.
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Beef Cubes for Kabobs
These tasty cubes are cut from the very tender shoulder eye, and are ready to be skewered between a bell pepper and a cherry tomato on your grill. Lean yet tender, these kabobs will remind you why our pastured Angus beef are something special.
Around 1lb beef cubes per pack.
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Sampler Gift Box
This sampler contains 1 package Beef Bacon Patties, 1lb Ground Beef, 1lb Bratwurst Sausage,1 lb Hot Dogs, 1 London Broil, 1 pack Turkey Drumsticks, 1 pack Chicken Wings, 1 pack Chicken Breast Filet. Shipping information: one small shipping container will hold two Gift Boxes or one Gift Box and other items. Contents of box may vary slightly from above description.

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Shoulder Roast
This lean yet tender roast comes from the same cut as the Silver Tip Roast. Our Shoulder Roast is trimmed of all excess fat and "silver skin" and netted for your convenience.
1 roast per pack
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Pastrami Roast
This is the same beef navel we make into pastrami, trimmed and ready for your slow cooker or curing crock. This well marbled cut needs slow cooking, and would love you to brine it for a few days first! Please note: this roast is NOT already seasoned, if you would like to make pastrami, you must do that yourself.
1 roast per pack.

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Kalakel
This affordable roast is packed full of flavor and just made for slow-braising. Cut from the shoulder and also known as the "Chuck Tender", you'll wow your family with this fine roast.
1 roast per per pack.
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Beef Kishka
This delicious, old-fashioned Kishka is made from our richly-flavorful pastured beef fat, matza and spices. Put the roll whole in your chulent, or lay slices on top for a beautiful treat. Trust us, it's so good you might just fry up slices to eat on their own.
1lb per pack.

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Kielbasa Sausage
This Polish-style sausage is a bit sweet, with hints of cinnamon, allspice and corriander. Because they contain no added nitrates or nitrites, sausages are not bright pink.
5 sausages per 1lb pack.
Ingredients: Pastured Beef, Water, Salt, Spices, Sugar, Garlic Powder, Natural Flavorings. Contains no nitrates, nitrites, wheat, or soy.
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Beef Bacon Burgers
These 6oz patties are made with a blend of our pastured ground beef and beef bacon cubes. They're smoky, a little sweet, a little salty, and outright fantastic. Even cooked indoors or on a gas grill, these patties have that peak-of-summer smoky flavor that begs for a beer. And seconds.
3 6oz patties per pack.
Ingredients: Beef, Water, Sugar, Spices, Salt, Natural Smoke Flavor, Celery and Cherry Powder.

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Spicy Chorizo Sausage
Add a little kick to your jambalaya! These HOT sausages have great flavor and a lot more heat than our Mild Chorizo.
5 sausages per 1lb pack.
Ingredients: Pastured Beef, Water, Salt, Spices, dextrose, Extractive of Vinegar. Contains no nitrates, nitrites, wheat or soy.
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Lamb Broth
This CLEAR broth is made from nothing but our pastured lamb bones and water. Simmered for hours and then strained, this broth is a perfect base for pho, French onion soup, or another recipe calling for lamb stock.

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Whole Chicken
This juicy roaster will be the centerpiece of your Shabbat table. However you cook it, both the light and dark meat on this bird will be moist, tender, and full of flavor. Pastured chicken at its finest.
1 whole chicken per pack.
How to cut-up a whole chicken

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Chicken Thighs
Rich and tender, the full-bodied flavor of pasture-raised chicken really shines in this cut! Great for a quick and easy meal, on the grill, or simmer with onions and mushrooms for an hour. Versatile and delicious!
4 thighs per pack.
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Chicken Liver
A nutrient-dense, old-fashioned delight. Pastured chicken livers are chock-full of vitamins A & B, folic acid, and iron, and, when chopped up with a little sauteed onion and a hard-boiled egg, out-of-this-world delicious. Liver must be kashered before eating; instructions for how to do this are included with your order.
1.5 or 2lbs per pack.
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Chicken Skin
Bring back the flavors of your grandmother's kitchen! Render these skins to make clear, flavorful shmaltz for cooking. Then enjoy the gribnes (crispy skin bits left over after the fat has been rendered out) -- you won't be able to resist eating them hot right out of the pan! Add them to your chopped liver for an extra delicious crunch. Recipe

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Chicken Soup Bones
When you need a more nutrient dense chicken broth, there is nothing better than our pastured chicken bones. Simmer with celery, carrots and onions to make a nutrient-dense, nourishing broth. We recommend about 4lbs bones per batch of soup.
Around 2lb per pack.
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Whole Turkey
Pastured turkey at its finest! This turkey has much more moisture and flavor than conventional birds because they spend their days out on the pasture. Neck is included, but no giblets.

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Whole Turkey - Organic-Fed
Pastured turkey at its finest! This turkey has much more moisture and flavor than conventional birds because they spend their days out on the pasture. Neck is included, but no giblets.

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Turkey Drumsticks - Organic-Fed
These juicy legs are made for your smoker this summer. Cook low and slow, then slather with BBQ sauce for a hearty delicious feast. This dark meat has much flavor than conventional turkey because these legs have run around the pastures of Pennsylvania.
2 drumsticks per pack.

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Turkey Necks - Organic-Fed
Turkey necks add a richness to your soups and gravy that can't be described. If the one neck that comes with your turkey isn't enough, order a package to help get you through the cold winter evenings.
Around 2lbs necks per pack.

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Whole Duck
Delight in duck! Our pasture-raised Pekin ducks are tender, flavorful and rich. Roast whole, then put your carcass to work making scrumptious stock.
1 whole duck per pack
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Duck Legs
The classic preparation for duck legs is "confit", or slow-cooked submerged in fat, and for good reason: they become rich, succulent and fall-off-the-bone tender.
2 legs per pack
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Duck Wings
These wings are a spectacular alternative to chicken wings. Cook low and slow, or steam for an hour, then roast hot to crisp them up. To make a flavorful duck stock without using a whole bird, we recommend a combination of duck bones, necks and wings. Plan on 4-8lbs per batch (depending on the size of your pot!)
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