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Grow and Behold
OU Kosher
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No Antibiotics, No Hormones - OU Kosher Pasture-Raised Beef and Poultry
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WHAT PEOPLE ARE SAYING
I wanted to let you know how AMAZING your chorizo is! We used it in a Spanish recipe, with fresh tomatoes, thyme, white wine, and pasta . . . It was fantastic.
- Stephanie, Queens
I made your chicken and it was seriously the best chicken I've ever had. The quality of the birds could not be equaled by anything on the market that I've had. Keep up the good work!
- Shayna, Manhattan
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Specials

Recipes | Portion Suggestions | Cooking Guidelines | View All Beef

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Flanken
These meaty 2.5" wide strips of ribs are great for chulent, soups or stews or the BBQ. The bones will contribute a rich silkiness to your chulent that will knock your guests out of their seats. Cook till tender and falling off the bone.
1 strip per pack.
Rib Guide

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Deckel
This out-of-the-ordinary cut is a delicious and lean alternative to brisket. Braise with beer, or roast on low heat. The meat will cook to fork-tender, bursting with flavor.
1 deckel per pack.
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Raw Sweet Italian - Passover
This is our Sweet Italian mix, raw and packed in 1lb packages for your cooking pleasure. Add to pasta, lasagna, moussaka, or use in place of ground beef in stuffed vegetables!
Around 1lb sausage per pack.
Ingredients: Pastured Beef, Water, Salt, Sugar, Spices. Contains no nitrates, nitrites, wheat, corn or soy.
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Raw Spicy Chorizo Bulk - Passover
This is our Spicy chorizo mix, raw and packed in 1lb packages for your cooking pleasure. Add to pasta, chili, or use in place of ground beef for all the flavor your need!
Around 1lb sausage per pack.
Ingredients: Pastured Beef, Water, Salt, Spices, Extractive of Vinegar. Contains no nitrates, nitrites, wheat, corn or soy.
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Beef Marrow Bones
Flavor accumulates in the fatty tissues, perhaps nowhere more so than the delectable marrow itself. Put these "boat-cut" bones under the broiler to brown, then add to sauteed carrots, celery and onions with water to make the most flavorful stock you'll ever find.
3-4 bones per pack.

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Beef Tongue
Pickled or slowly braised, beef tongue is a classic eastern European delicacy. We recommend harnessing your inner Jewish deli, slow cooking then thin-slicing this cut for a sandwich right out of the Lower East Side.
1 tongue per pack.
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Lamb Shanks
These shanks are perfect for slow cooking or braising. Cook them for hours until the meat is falling off the bone.
2 shanks per pack.

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Chicken Leg Quarters
For teenage boys and the just plain hungry, these legs just won't quit! Great on the grill, in the roasting pan, or just about any way you please... Order extra if you want to have leftovers...
4 quarters per pack.
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Whole Turkey - Organic
Pastured turkey at its finest! This turkey has much more moisture and flavor than conventional birds because they spend their days out on the pasture. Neck is included, but no giblets.

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Half Turkey
Great for a smaller party or stashing away for a late Thanksgiving dinner, these half turkeys are easy to roast, and will leave you with plenty of bones for a rich stock.
1 half-turkey per pack.

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Half Turkey - Organic
Great for a smaller party or stashing away for a late Thanksgiving dinner, these half turkeys are easy to roast, and will leave you with plenty of bones for a rich stock.
1 half-turkey per pack.

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Turkey Drumsticks - Organic
These juicy legs are made for your smoker this summer. Cook low and slow, then slather with BBQ sauce for a hearty delicious feast. This dark meat has much flavor than conventional turkey because these legs have run around the pastures of Pennsylvania.
2 drumsticks per pack.

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Turkey Drummettes
Great for soup or smoking on the grill, these meaty wings are full of flavor.
Around 2lbs wings per pack.

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Whole Duck
Delight in duck! Our pasture-raised Pekin ducks are tender, flavorful and rich. Roast whole, then put your carcass to work making scrumptious stock.
1 whole duck per pack
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