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Whole Chicken
This juicy roaster will be the centerpiece of your Shabbat table. However you cook it, both the light and dark meat on this bird will be moist, tender, and full of flavor. Pastured chicken at its finest.
How to cut-up a whole chicken Contents: 1 whole chicken per pack.
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Whole Chicken - Cut in Quarters
Save the hassle of cutting up a whole bird by letting us do it for you! Includes two breasts and two thigh/leg pieces that are ready to take your favorite chicken recipe to the next level of juiciness and flavor.
Contents: 1 quartered chicken/vacuum pack.
Recipe
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Whole Chicken - Cut in Eighths
Our famous Sara's Spring Chicken, cut up into 8 pieces! Wing, breast, thigh and leg. Oh yeah.
Great for families with kids
Contents:
1 cut-up chicken per vacuum pack.
Recipe
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Chicken Thighs
Rich and tender, the full-bodied flavor of pasture-raised chicken really shines in this cut! Great for a quick and easy meal, on the grill, or simmer with onions and mushrooms for an hour. Versatile and delicious! Recipe
Contents: 4 thighs per vacuum pack.
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Ground Chicken Breast
Our white meat pastured chicken, ground for your pleasure. This low fat treat is just as juicy as our chicken breasts, great for burgers or stir fry! Contents: ~1lb chicken per vacuum pack; 4 packs per box. Weight is per box.
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Ground Chicken Dark
Our dark meat pastured chicken, ground for your pleasure. This meat is juicy and flavorful, and perfect for lower fat meatballs, burgers, or stuffing. Contents: ~1lb chicken per vacuum pack; 4 packs per box. Weight is per box.
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Chicken Breast Filet
(Boneless Skinless White Meat)
Perfect for a quick and easy meal, whether breaded and sauteed, or cut into strips and added to a salad or stir-fry. Our boneless skinless breasts are white meat the way it should taste, moist and tender! Contents: 3 or 4 breast filets per vacuum pack.
Recipe
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Chicken Thigh Filet
(Boneless Skinless Dark Meat)
Great for stir-fry, schnitzel, Chinese or Japanese cooking, and anytime you need a quick meal! Our boneless dark meat is always moist and tender! Contents: weight shown per vacuum pack.
Recipe
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On Special - 5% Off
Special pricing does not apply to subscription orders. Discount will be applied in your shopping cart. |
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Chicken Drumsticks
A crowd-pleaser perfect for the barbecue. If the two drumsticks that come with your chicken can't keep everyone happy, augment your offerings with our delicious drumsticks (and stock up on napkins! Contents: 6 drumsticks per vacuum pack.
Recipe
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On Special - 10% Off
Special pricing does not apply to subscription orders. Discount will be applied in your shopping cart. |
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Chicken Wings
More please! You have never had wings like this before, we promise! Grill them plain, slathered with barbecue sauce or marinated in soy sauce and ginger , grill these babies till they are crispy and watch them disappear!
Contents: 12-16 wings per pack.
Recipe
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Chicken Breast Quarters
Enjoy our juicy and flavorful all white meat, on the bone! Breasts and wing, together, with all of the flavor of the pasture.
Contents: 4 breasts per vacuum pack.
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Chicken Bone Broth
This clear broth is made of nothing but our pastured chicken bones and water. A perfect base for all your soups and stews, or add a few pieces of chicken and vegetables for a hearty meal!
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Chicken Leg Quarters
For teenage boys and the just plain hungry, these legs just won't quit! Great on the grill, in the roasting pan, or just about any way you please... Order extra if you want to have leftovers...
Contents: 4 quarters per vacuum pack.
Recipe
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Chicken Liver
A nutrient-dense, old-fashioned delight. Pastured chicken livers are chock-full of vitamins A & B, folic acid, and iron, and, when chopped up with a little sauteed onion and a hard-boiled egg, out-of-this-world delicious. Liver must be kashered before eating; instructions for how to do this are included with your order. Contents: 1.5 or 2lbs per vacuum pack.
Recipe
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Chicken Necks
Fill your house with the familiar smell of slow-cooked chicken soup. With stock made from pasture-raised birds, you can be sure that the goodness of the earth (not to mention tried and true Jewish tradition) will nourish you with every spoonful. Two packages will make a large pot of soup, one package can make a small pot. Recipe
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Chicken Skin
Bring back the flavors of your grandmother's kitchen! Render these skins to make clear, flavorful shmaltz for cooking. Then enjoy the gribnes (crispy skin bits left over after the fat has been rendered out) -- you won't be able to resist eating them hot right out of the pan!
Add them to your chopped liver for an extra delicious crunch. Contents: 1lb per pack.
Recipe
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Chicken Soup Bones
When you need a more nutrient dense chicken broth, there is nothing better than our pastured chicken bones. Buy 2 packs for soup, or 1 if you're buying necks or using other cuts. Contents: 1-2lbs or 2-3lbs bones per pack. Family Packs (FP): 6 packs, 2-3lbs each.
Recipe
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